Peaches and Cream Oatmeal Cookies

Serves: 48
Prep Time: 10 minutes
Cook Time: 10 minutes
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Ingredients
  • 1 cup butter softened
  • 1 cup brown sugar
  • 2/3 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 3.4 ounces instant vanilla pudding
  • 8 peaches and cream instant oatmeal packets (1.23 ounces each packet)
  • 1 1/3 cups white chocolate chips
  1. Combine the butter, brown sugar, white sugar, eggs, and vanilla untill well blended. Then add in the salt, flour, baking soda, pudding mix, and the oatmeal packets. Stir untill all mixed well. Then fold in the white chocolate chips. 
  2. Chill in the fridge for about 1 hour. Roll dough into 1 1/4 inch balls and place on ungreased cookie sheet.
  3. Heat over to 350 degrees and cook for 9 to 11 minutes.
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