1 2/3 cups unbleached flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon baking powder
1/3 cup unsalted butter-at room temperature
3/4 cup sugar
2 large eggs
1/3 cup water
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1 1/2 cups diced peaches*
1/2 cup chopped pecans, toasted
1 Tablespoon sugar
*Cut peaches in half, remove pit, slice and then cut these slices into 1/4 inch pieces - dust with flour right before mixing into batter (dusting the peaches with flour will help the fruit from not sinking to the bottom of the pan).